Food Science New Product Development BSc Hons

The Food Science (New Product Development) BSc (Hons) course could be ideal, with its scientific study of food that integrates the basic sciences (biology, chemistry and mathematics) and examines them within the context of the modern food industry. And with the food industry employing over 650,000 in the UK, it could be a great path to a career gain hands on practice in this exciting and rapidly expanding area of food technology.