Price:
9 EUR
Contact
London South Bank University
Description
The Food Science (New Product Development) BSc (Hons) course could be ideal, with its scientific study of food that integrates the basic sciences (biology, chemistry and mathematics) and examines them within the context of the modern food industry. And with the food industry employing over 650,000 in the UK, it could be a great path to a career gain hands on practice in this exciting and rapidly expanding area of food technology.
Specific details
Category of Education
Physical Science, Social Science
University
London South Bank UniversityLocation
United Kingdom
London, London
London, London
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