Price:
4364 EUR
Contact
Technical University Of Denmark
Description
On the food safety and quality study programme you will learn how to safeguard and investigate the quality of food. You will acquire broad interdisciplinary competences in microbiology, chemistry, and toxicology, and familiarity with nutrition and production all disciplines that are used in state-of-the-art, risk-based management and control of food quality and production.
Specific details
Category of Education
Technology and Engineerin
University
Technical University of DenmarkLocation
Denmark
Lyngby, Copenhagen
Lyngby, Copenhagen
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