Masters degree in Food Engineering

Add to Favourites
1 1 1 1 1
Price: 2491 EUR 2491 EUR
Contact University of Salerno

More details about the program

Description

The Masters Degree Course in Food Engineering aims to train a professional figure of a technical nature, the food engineer, who uses the typical methods of chemical and process engineering to solve problems in the food industry.

Specific details

Category of Education Technology and Engineerin

Location

Italy
Fisciano, Salerno

Comments (0)

There are no comments posted here yet

Leave your comments

Search

Related Programs

The Master of Engineering (MEng) degree program at ...
The degree course, organized in 6 semesters, lasts ...
Completing the BSc (Hons) Building Surveying at Li ...
This program offer exciting opportunities for grad ...

 

©2023 EDUCOM NET. All Rights Reserved.

If you find an inaccuracy or you have comments on the description of the university or program - please let us know info@educom.net