BA Food and Resource Economics

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Price: 112 EUR 112 EUR
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More details about the program

Description

The field of food and resource economics, the principles of economics as applied to agriculture, and the economic problems of the agricultural industry and the individual farmer.Basic financial statements, investment frameworks and theories of financial intermediation as applied to agricultural firms, along with an overview of financial institutions that provide capital to agriculture.

Specific details

Category of Education Physical Science, Social Scienc

Location

United States of America
Gainesville, Florida

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