BSc Food Control and Expertise

Add to Favourites
1 1 1 1 1
Price: 6930 EUR 6930 EUR
Contact Transilvania University of Brasov

More details about the program

Description

The field that covers this study programme is Food Engineering. The length of study is 4 years. Its objective is to prepare students to become professionals in the field of food control and expertise. The aim of this study programme is to prepare engineers with expertise in food technologies, microbiology, biochemistry, management of technological processes, and equipment operation. The theoretical knowledge acquired through lecture courses is applied by participation in laboratory classes organized around topics such as food manufacturing and quality control, identification and measurement of food constituents and food contaminants.

Specific details

Category of Education Physical Science, Social Science

Location

Romania
Brasov, Brasov

Comments (0)

There are no comments posted here yet

Leave your comments

Search

Related Programs

A real estate major can earn either a Bachelor of ...
The School consists of 64 faculty and staff member ...
At the University of Canberra they specialise in t ...
This degree is designed to give you a tailored edu ...

 

©2023 EDUCOM NET. All Rights Reserved.

If you find an inaccuracy or you have comments on the description of the university or program - please let us know info@educom.net