Description
The processed food and beverage industry is the largest manufacturing sector in Australia, and with the world population projected to grow to 9.7 billion by 2050, food is increasingly becoming a global issue. The Food Science major will prepare you to play an important role in meeting the expanding needs of the local and international food industries. You will build on a firm foundation in the basic sciences to develop sound skills and knowledge in food biotechnology or food science and technology.
Specific details
Category of Education
Physical Science, Social Scienc
University
University of MelbourneLocation
Australia
Melbourne, Victoria
Melbourne, Victoria
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