Bachelors of Bioproducts and Biosystems Engineering

The bioproducts and biosystems engineering curriculum provides a broad fundamental scientific and engineering background to harness the molecular building blocks of renewable resources for sustainable utilization, to design and develop biological systems, and to help improve the environment by developing solutions for environmental and natural resource issues affecting soil, water, and air. The curriculum offers three areas of specialization: bioproducts engineering, food engineering, and environmental and ecological engineering.