Price:
5932 EUR
Contact
Florida International University
Description
Think from a global perspective and learn how to apply strategic knowledge to the many areas within hospitality management. A bachelor's degree in culinary management combines cooking courses and business courses to prepare students for management roles or entrepreneurial opportunities within the food industry. Some programs offer specializations such as cooking, baking, or pastry arts. Most programs include lecture courses, hands-on training in local or campus-based kitchens and internship opportunities.
Specific details
Category of Education
Medicine and Healthcar
University
Florida International UniversityLocation
United States of America
Miami, Florida
Miami, Florida
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