BSc Catering Science and Hotel Management

The basic objective of this program is to provide competent candidates with the necessary skills, knowledge, values, and attitudes to occupy key operational positions in the hospitality industry. The hotel industry is a crucial part of the hospitality industry with a huge growth potential in the future. The demand for hotel management professionals is already huge and is expected to grow more with an increasing number of hotels being set up in India and across the world. Restaurants, hotels, and theme parks constantly seek to maximize the number of customers they process in all sectors.